
Top 7 Must-Try Sichuan Dishes in Chengdu (and Where to Taste Them)
Chengdu is the heart of Sichuan cuisine, famous for bold flavors and the signature málà sensation. This guide highlights the top 7 must-try dishes, from iconic Mapo Tofu and Dan Dan Noodles to street favorites like Chuan Chuan and Fuqi Feipian. Learn where to taste them, insider tips for eating like a local, and practical price and flavor comparisons to plan a culinary adventure that captures Chengdu’s rich food culture.